Maya Laurent
Food Editor
Maya trained as a pastry cook in Lyon before trading the kitchen line for the notebook. She writes about bread, seasonal cooking and the small rituals that make a meal.
We believe the best things in life are shared — a long lunch, a quiet morning in a new city, a dog asleep at your feet.
Lifestyle-ki is an independent magazine for people who like to slow down. We publish thoughtful, practical stories about three things that bring us together: the food we cook, the places we explore and the animals who share our lives.
Every article is researched and written by people who genuinely do the things they write about. We bake the bread, walk the routes and foster the kittens. When a topic calls for expert advice, we say so — and we encourage you to talk to a vet, a doctor or a local guide.
Food Editor
Maya trained as a pastry cook in Lyon before trading the kitchen line for the notebook. She writes about bread, seasonal cooking and the small rituals that make a meal.
Travel Editor
Theo has walked, trained and ferried his way across four continents. He believes the best way to know a place is on foot, early in the morning, before the crowds arrive.
Pets Editor
Priya is a former shelter coordinator and lifelong foster parent to more cats than she can count. She writes practical, compassionate advice for people who share their homes with animals.
Contributing Writer
Lena is a Copenhagen-based writer covering food culture and slow travel. She is usually found at a market stall, asking too many questions.
Story ideas, corrections or just a photo of your dog? Write to us at hello@lifestyle-ki.com.